La Cuvee Brut Royal
23 cru are blended and aged a minimum of 3 years in the cellars. Rapturous, powerful attack in the mouth. Full and round-bodied. A delightful roll over the palate. Climactic finale, intensely refreshing and lasting.
La Cuvee Royal Rosé
15 different cru are blended and aged for a minimum of 4 years in the cellars. Prune marmalade and orange peel with hints of liquorice and leather. Hints of red berries and emanations of cinnamon.
La Cuvee Royal Vintage 99
The blend here is from 15 different villages and comprises, 1999 was the second largest harvest in the history of Champagne, nevertheless the quality has resulted in a most promising vintage wine.