Finca Las Moras
Finca Las Moras is the pioneer winery in the production of high-end wines in San Juan since the vineyard conversion of 1993 by Richard Smart. The name originates in the blackberry trees present in the estates located in the three main valleys of San Juan. The fruits of these trees, the blackberries, are called “moras” in Spanish; this is the symbol of the wines: fruit at its greatest expression.
Las Moras Dada
A delicate blend with an intense red colour and a medium body. The medium toasted American oak gives Dadá an elegant aroma of Vanilla which combines with soft, sweet tannins and ripe, red berry flavours.
Las Moras Viognier
Las Moras Viognier displays a combination of orange blossom and ripe apricot with a hint of pineapple. Full-bodied, refreshing and persistent on the palate. It is a superb wine with great freshness, balance and luscious elegance.
Las Moras Sauvignon Blanc shows citric and herbal notes in which grapefruit and melon play a key role. Very refreshing and persistent on the palate.
The desert-like climate allowed us to produce a full-bodied, delicate wine, with aromas of red fruits and notes of smoke and vanilla achieved through a smart contact with wood that rounded up a stylish wine.
Las Moras Shiraz
This Shiraz is a young, intense colour, a full-bodied red wine with a spicy nose. Powerful yet elegant, with sweet tannins on the finish. Secondary fermentation of this wine was done in oak.
Yellow colour with green hues. An intense fruity wine with apples and ripe pineapple aromas. It has a trace of honey, butter and vanilla, gained from a short maturation period in French oak barrels. Round wine with good acidity.
Light to medium-bodied wine. Yellow colour with bright green hues. The wine shows intense aromas of white peach, pear & apricot with a rich, somewhat floral bouquet. Refreshing taste, fruity, lively and crisp and has a pleasant balance of acidity and slight sweetness.
Las Moras Reserve Malbec
The desert climate produces a soft, full bodied wine with sweet blackberry, red berry and plum flavours perked up with vanilla and spice notes from its contact with wood, which produces a juicy modern Malbec.
Las Moras Mora Negra
Ageing in new American and French oak barrels for 15 months. Bottling Bottle ageing for 6 months at controlled temperature. The colour is dense red/purple and the aroma shows intense fruit whilst, on the palate there is a concentrated rich mouth-filling flavour with soft tannins, hints of chocolate and ripe fruits.
Intis Chardonnay Chenin
This is a well-balanced wine with intense floral aromas and fresh citric notes. Dry taste with a pleasant acidity.
Intis Merlot Malbec is a medium to full-bodied wine with ripe red fruit aromas and delicate spicy notes. This wine is supple enough to be enjoyed on its own.
Las Moras Pinot Grigio
Las Moras Shiraz